Category Archives: Dinner Tonight

Honey Mustard Salmon with Roasted Asparagus

Posted on January 22, 2012 by

I thought I hated asparagus… …until I had it with salmon. Honey-Mustard Salmon with Roasted Asparagus Ingredients 2 tablespoons Dijon mustard 1 tablespoon low-sodium soy sauce 4 salmon fillets (I only had two and should have reduced my sauce by … Continue reading →

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Chicken with Long Beans & Walnuts

Posted on December 16, 2011 by

Just another recipe blog… Chicken with Long Beans & Walnuts Ingredients 1 12-ounce  skinless, boneless chicken breast halves 2 tablespoons  hoisin sauce 1 tablespoon  soy sauce 1 tablespoon  water 1/2 teaspoon  sugar 8 ounces  fresh Chinese long beans, cut into … Continue reading →

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Bean-Potato Chowder

Posted on December 16, 2011 by

And another recipe blog… Bean-Potato Chowder Ingredients 1 20-oz. pkg.  refrigerated diced potatoes with onions 1 14-oz. can  vegetable broth 1/3 cup  all-purpose flour 1 cup  shredded Swiss cheese (4oz.) 3 cups  milk 1 tsp.  dried Italian seasoning 1 15-oz. … Continue reading →

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I’ll never learn…

Posted on December 15, 2011 by

I am now absolutely positive that I do not like squash. I’ve tried squash a couple of times in different preparations, and I think I like yellow squash, just not any other squash. How am I so sure? Well, I … Continue reading →

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Review: Chobani Greek Yogurt

Posted on December 10, 2011 by

Chobani Greek Yogurt was on sale last week at Dillon’s. Usually, I wouldn’t spend so much money on yogurt when I can get Yoplait for $0.70 a pop! But since Chobani was on sale I bought four flavors just to … Continue reading →

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Friday Things

Posted on December 2, 2011 by

So there is this general post bloggers use when they don’t have much to blog about. It’s called “_____ Things.” Fill in the blank with your week day of choice. Mine? Friday Things I love my new job. My new … Continue reading →

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Spicy Black Bean… Chili?

Posted on November 25, 2011 by

This is NOT chili. This is a tomato-based chicken soup. I only slightly modified this recipe, and, instead of chili, I got soup! I even added 1/2 can of tomato paste to thicken it up. Oh, well! Their chili looks … Continue reading →

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A story: Best. Soup. Ever.

Posted on November 20, 2011 by

I decided one day that I should be a cook. I decided I should be a good cook, but that doesn’t happen too often because, shockingly, cooking is totes hard. I would so FAIL Chopped. However, I never (knock on … Continue reading →

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Thoughts, Food and Food Thoughts

Posted on November 14, 2011 by

I’m still not feeling peppy. The morning post was scheduled from last week, and I didn’t have the energy to take it down before it published. That was last week’s peppiness – not false, just badly timed. I decided that … Continue reading →

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Beef Ragu with Beans

Posted on November 7, 2011 by

Dinner last night was Beef Ragu with Beans, with my adaption. (See below: I should really just follow the rules.) Beef Ragu with Beans Ingredients 3 carrots, peeled and sliced 1 large  onion, coarsely chopped and halved 2 pounds  ground … Continue reading →

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